Hot Polka Dot
13Nov/10

We Interrupt Your Regularly Scheduled Program.

First let me just say thank you to everyone who voted and encouraged me so far. I couldn't be here without you! I'm nervous, excited and, above all, grateful. Thank you all from the bottom of my heart!

“Channel your inner Julia Child and put one of your favorite recipes on film. Pick a recipe from your blog archives and make it come to life on video by showing readers the perfect way to poach an egg or just how passionate you are about seasonal ingredients. Keep your video under 5 minutes for maximum impact.”

I did my hair up all pretty. I made sure my eyelashes were expertly curled. I sported my cute new pink polka dot apron. I spent two days scrubbing every inch of my kitchen. I practiced my smile in the mirror.

Sure I might say “so” a few too many times. I might prattle on about my love of demerara sugar. I might have neglected to peel the sticker off the back of my cake pan even after using it twenty some odd times. I might not have a fancy kitchen island and used my deep freezer covered in a tablecloth instead. I might be wearing glass pearls instead of the real thing.

As Julia Child would say, no excuses, no apologies. This is me. Unadulterated Lindsey.

Oh and there's cake. We can't forget the cake!

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16Aug/10

Turn That Frown Upside Down.


There are some things in the world that are better when turned upside down. It's just a fact.

Frowns for example. You saw that one coming right?

Bats too. When they're upside down they're sleeping instead of flying around in your hair giving you rabies.

Our cat Misty. She loves to lay on her back and look at you funny with her little paws all pulled up and cute. When she's right side up she's kind of a jerk.

A squeeze bottle of honey. Preferably open while upside down over my greedy mouth.

Cake. That's pretty obvious right?

It's peach season. Did you know? Peaches are my favourite fruit. Figures I'd choose a fruit with one of the shortest growing seasons in Canada. I'm sure you can tell I like honey.

I'll stop insulting your intelligence and just get to the point.

It was only a matter of time until I combined two of my very favourite things. Honey and peach. Together at last. And what a lovely cake they made.

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By: ifood.tv


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