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I’m Blushing.

For real I am. I don't blush too often. It's rare.

But if you were profiled in a reputable online Canadian food journal you'd blush too.

Good Food Revolution has featured me in an article along with four other lovely Canadian food bloggers. We're the last five Canadians standing strong in Project Food Blog and we're all in it to win it.

Mardi from Eat Live Travel Write, Isabelle from Good Food, Good Wine and a Bad Girl, Angela from Oh She Glows and Heena from Tiffin Tales. I'm in good company. We're all writers, photographers and foodies. You should drop buy and visit their beautiful blogs. Maybe give them a comment or two.

If you'd like to read the article you can find it here. It's been beautifully composed by Beverley who's also blogs at Potato Chops and Boneless Chicken. She's clever. Thank you Beverley!

Foodbuzz is a US-based community of food bloggers, but it's important to note that the breadth of that community is international. Let's see if we can manage to have a Canadian win the big prize shall we?


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